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AS ISO 8968.1:2021

AS ISO 8968.1:2021

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Milk and milk products – Determination of nitrogen content, Part 1: Kjeldahl principle and crude protein calculation
standard by Standards Australia, 02/26/2021

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Description

Identically adopts ISO 8968-1:2014, which specifies a method for the determination of the nitrogen content and crude protein calculation of milk and milk products by the Kjeldahl principle, using traditional and block digestion methods.The methods are not applicable to samples containing ammonium caseinate.If non-milk sources of nitrogen are present in the products specified, inaccurate crude protein results will be obtained. KEYWORDS: Milk; Nitrogen; Kjeldahl; Protein

Product Details

Edition:
1st
Published:
02/26/2021
ISBN(s):
9781761132162
Number of Pages:
18
File Size:
1 file , 1.8 MB
Product Code(s):
10200306, 10200307, 10200308

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